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Beschreibung
Hands-on workshop with Jessica Thomas, d.a.i. Tübingen. Join us for a Southern tradition - the Blue Plate Special! Together we will learn how to make real Southern food, using tried and true methods passed down for generations in Southern kitchens. The menu will focus on classic favorites, such as macaroni and cheese, fried chicken, cornbread, as well as a few surprises! All levels of English are welcome as we create dishes that any Southern grandmother would be proud of. Jessica is an Alabama native and an English trainer at the d.a.i. - with a passion for fried chicken and sunshine.
In englischer und deutscher Sprache
In Kooperation mit der Familienbildungsstätte Tübingen e.V.
Copyright Foto: Martin
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